There is some truth behind the famous saying ‘an
apple a day keeps the doctor away’. Apples peel have numerous health benefits.
Apple is one of the most
popular fruits in the world. It is widely available in almost all parts of the
world. Apples are seen as red apples peel, green apples , yellow apples
etc. The red apples by far are the most popular as they look exotic with their
ruby red bodies.
Apples peel since ancient times have been the root of belief
that they can cure and prevent various ailments.
Apple peel is a rich source of mostly all
types of vitamins. Among all types of vitamins present in the apple
peel, amount of vitamin A & C is more from others. A study conducted at
University of Illinois came out with the conclusion that half of the vitamin C
of the apple peel is present in its skin alone.
Skin
Benefits
Apple peel is a
significant source of edible fibre. The fibre in apple skin is present in both
soluble and insoluble form. About two-third of the apple’s fibre is present in
the peel alone. The presence of fibre makes it an ideal weight
loss fruit. It targets the fat tissues of the
body to melt down, and cleanses the immune system effectively. Eating an apple
with the skin regularly is good for comfortable bowel movement too. This helps
to maintain a healthy cardiovascular and digestive system.
Control
your weight
Many health problems are
associated with being overweight, among them heart disease, stroke, high blood
pressure, type 2 diabetes and sleep apnea. To manage your weight and improve your overall
health benefit, doctors recommend a diet rich in fibre.
Foods high in fibre will fill you up without costing you too many calories. Manages Diabetes
Apples peel can also lower your risk of diabetes. A study
involving 187,382 people found that people who ate three servings of apples per
week had a 7 percent lower risk of developing type 2 diabetes compared to those
who did not.The polyphenols in apples influence the digestion process and
absorption of carbohydrates, and this in turn improves regulation of blood
sugar.Also, apples peel the absorption of glucose in the digestive tract,
stimulate the pancreas to produce more insulin and increase the flow of sugar
out of the bloodstream and into the body’s cells. All these elements work
together to reduce the risk of diabetes as well as manage the disease.
Healthier heart
An extensive body of research has linked high soluble fibre
intake with a slower buildup of cholesterol-rich plaque in your arteries. The
phenolic compound found in apple peel skins also prevents the cholesterol that
gets into your system from solidifying on your artery walls. When plaque builds
inside your arteries, it reduces blood flow to your heart, leading to coronary
artery disease.
Asthma
Help
One recent study shows
that children with asthma who drank apple
peel juice on
a daily basis suffered from less wheezing than children who drank apple juice
only once per month. Another study showed that children born to women who eat a
lot of apples during pregnancy have lower rates of asthma than children whose
mothers ate few apples.
Cancer
benefits
Apples peel have anti
cancer benefits Studies have showed that apples can also help protect against
colon cancer from a chemical in apples peel. Another in 2007 also found
additional compounds, called triterpenoids, which seem to fight against liver,
colon, and breast cancers.
Lower
cholesterol
Apples peel are one of
the top fruits with plenty of pectin, a soluble fiber that reduces cholesterol.
Pectin prevents cholesterol from building up in the lining of blood vessel walls,
thus reducing the risk of arteriosclerosis and heart disease.
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